Ground Turkey/TVP Taco Filling
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 150.5
- Total Fat: 5.4 g
- Cholesterol: 39.1 mg
- Sodium: 219.7 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 2.9 g
- Protein: 16.1 g
View full nutritional breakdown of Ground Turkey/TVP Taco Filling calories by ingredient
Submitted by: DOGSHOUSE
Number of Servings: 8
Ingredients
-
* Bob's Red Mill TVP (Rehydrated), 207 gram(s) (remove)
* Ground Turkey, 307 grams (remove)
* Garlic, 3 tsp (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Green Peppers (bell peppers), 0.5 cup, chopped (remove)
* Tomato Paste, .5 can (6 oz) (remove)
* Oregano, ground, 1 tsp (remove)
* *Cumin seed, 1 tsp (remove)
* Chili powder, 1 tbsp (remove)
* Catsup, .25 cup (remove)
Directions
Brown Turkey, add vegetables (diced), cook until tender. Add spices, cook briefly, add remaining ingredients, simmer to blend flavors. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user DOGSHOUSE.
Number of Servings: 8
Recipe submitted by SparkPeople user DOGSHOUSE.
