Sweet and sour crockpot chicken
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 350.1
- Total Fat: 11.5 g
- Cholesterol: 57.2 mg
- Sodium: 1,460.8 mg
- Total Carbs: 49.1 g
- Dietary Fiber: 0.9 g
- Protein: 14.6 g
View full nutritional breakdown of Sweet and sour crockpot chicken calories by ingredient
Number of Servings: 6
Ingredients
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Ingredients
6 frozen skinless, boneless chicken breasts
1 pkg. dry onion soup mix
1/2 cup Russian or French salad dressing
1 cup apricot preserves or jam
2 tablespoons apple cider vinegar
1 tsp. dried thyme or basil leaves
1/8 tsp. pepper
2 Tbs Corn starch (optional)**
Directions
Directions:
Place chicken pieces in the bottom of your crockpot
Mix remaining ingredients (except corn starch)in a medium bowl and pour over chicken.
Stir to coat.
Cover crockpot and cook on low for 6-8 hours
**Before you serve it you can thicken the mixture by combining2 tablespoons cornstarch with 3 tablespoons water or chicken stock and mix until smooth. Add to the crockpot; turn to high for 10-15 minutes until sauce is thickened.
Number of Servings: 6
Recipe submitted by SparkPeople user CARLI777.
Place chicken pieces in the bottom of your crockpot
Mix remaining ingredients (except corn starch)in a medium bowl and pour over chicken.
Stir to coat.
Cover crockpot and cook on low for 6-8 hours
**Before you serve it you can thicken the mixture by combining2 tablespoons cornstarch with 3 tablespoons water or chicken stock and mix until smooth. Add to the crockpot; turn to high for 10-15 minutes until sauce is thickened.
Number of Servings: 6
Recipe submitted by SparkPeople user CARLI777.