Breakfast Cous Cous

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 351.8
  • Total Fat: 2.5 g
  • Cholesterol: 12.2 mg
  • Sodium: 109.7 mg
  • Total Carbs: 64.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 15.0 g

View full nutritional breakdown of Breakfast Cous Cous calories by ingredient
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Number of Servings: 3

Ingredients



    * Milk, 1%, 3 cup (remove)
    * *cous cous, 1 cup (remove)
    * *Dark Brown Sugar, 3 tsp (remove)
    * *365 Organic Dried Cranberries, 2 tbsp (remove)
    * *Raisins - 60 raisins / 2 T., .5 oz (remove)
    * *Cinnamon Stick, 1 serving (remove)

Directions

Bring 3 cups milk to bubbling, not quite boiling with cinnamon stick.
Remove from heat and add raisins, cranberries, sugar and cous cous. Let stand covered for 15 minutes.
Remove cinnamon stick and serve.

Number of Servings: 3

Recipe submitted by SparkPeople user RENSTAR5000.

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