Mashed Potatoes from Scratch

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 230.4
  • Total Fat: 3.6 g
  • Cholesterol: 2.9 mg
  • Sodium: 58.2 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 5.8 g

View full nutritional breakdown of Mashed Potatoes from Scratch calories by ingredient
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Number of Servings: 12


    8 large potatoes
    1/2 c Margarine
    1/2 c. Sour Cream
    3/4 c Milk


peel and dice potatoes. Boil until tender. Mash then add Margarine, Sour Cream, and Milk.

Number of Servings: 12

Recipe submitted by SparkPeople user CAWADAWN.

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