Beef Bolognaise

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 495.5
  • Total Fat: 11.0 g
  • Cholesterol: 100.5 mg
  • Sodium: 1,089.1 mg
  • Total Carbs: 79.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 24.7 g

View full nutritional breakdown of Beef Bolognaise calories by ingredient
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Submitted by: KERRIJSCOTT

Number of Servings: 1


    200g Cooked Pasta
    50g Mince
    20g Diced onion
    150g Dolmio Bolognaise Sauce
    100g Finely chopped Tomatoes


Brown Mince and Diced onion. Add Bolognaise and finely chopped tomatoes and simmer for approximatley 15-20 mins.
Serve over cooked pasta.

Number of Servings: 1

Recipe submitted by SparkPeople user KERRIJSCOTT.


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