Meatloaf

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 458.1
  • Total Fat: 20.6 g
  • Cholesterol: 198.8 mg
  • Sodium: 739.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 43.6 g

View full nutritional breakdown of Meatloaf calories by ingredient



Number of Servings: 3

Ingredients

    Meat, crackers, egg, ketchup, onion, and tomato sauce

Directions

Combine all ingredients in a large bowl, place in small casserole dish bake @ 350 for 30 min

Number of Servings: 3

Recipe submitted by SparkPeople user KNAROZ.