Taco Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 251.9
  • Total Fat: 13.5 g
  • Cholesterol: 52.2 mg
  • Sodium: 408.3 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 17.6 g

View full nutritional breakdown of Taco Soup calories by ingredient
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Number of Servings: 6


    As listed


brown ground beef. add taco seasoning (dry) to meat and let cook for a few minutes. Add rest of ingredients. bring to a boil and then let simmer for 30 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user LOLLY71.


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