Tuna bunwiches

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 285.1
  • Total Fat: 11.7 g
  • Cholesterol: 152.3 mg
  • Sodium: 827.4 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 32.0 g

View full nutritional breakdown of Tuna bunwiches calories by ingredient
Report Inappropriate Recipe

Submitted by: PEACEFULONE

Number of Servings: 4


    2-6 ounce cans tuna (water pack) drained
    2 hard boiled eggs diced
    1 T Kraft Miracle Whip Light
    2 T pickle relish
    4 slices American cheese
    2 hamburger buns (four halves)


Mix tuna, mayo, eggs, and relish.
Cut hamburger buns in half and place on baking sheet. Divide tuna salad equally on the four buns. Top with cheese slice. Put under preheated broiler for 2 minutes or until cheese melts.

Number of Servings: 4

Recipe submitted by SparkPeople user PEACEFULONE.

TAGS:  Fish | Lunch | Fish Lunch |

Rate This Recipe