Pepperoni & Mushroom Pita Pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 271.3
  • Total Fat: 7.8 g
  • Cholesterol: 30.0 mg
  • Sodium: 913.2 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 5.0 g
  • Protein: 20.5 g

View full nutritional breakdown of Pepperoni & Mushroom Pita Pizza calories by ingredient



Number of Servings: 4

Ingredients

    4 whole wheat pita
    34 slices of turkey pepperoni
    1/2 up ragu tomato and basil sauce
    4 oz reduced fat mozarella cheese
    1 cup chopped mushrooms

Directions

preheat oven to 400

cook pita bread for around 4 minutes remove from oven divide sauce cheese mushrooms and pepperoni among the 4 pitas place back in oven and cook an additional 10 minutes or until cheese is melted and bubbly and hot

Number of Servings: 4

Recipe submitted by SparkPeople user MSSBETTYBOOP06.