KP Flax Muffins

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 238.8
  • Total Fat: 23.8 g
  • Cholesterol: 70.8 mg
  • Sodium: 21.0 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 4.7 g

View full nutritional breakdown of KP Flax Muffins calories by ingredient
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Number of Servings: 9


    Flax, egg, canola oil


Number of Servings: 9

Recipe submitted by SparkPeople user IVY_K_2.

TAGS:  Vegetarian Meals |

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