Morning Glory Muffins


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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 284.0
  • Total Fat: 16.8 g
  • Cholesterol: 31.9 mg
  • Sodium: 265.2 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.2 g

View full nutritional breakdown of Morning Glory Muffins calories by ingredient
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Number of Servings: 20

Ingredients

    2 cups flour
    1 1/4 C. sugar
    2 tsp. baking soda
    2 tsp. cinnamon
    1 tsp salt
    2 C grated carrots
    1 C raisins
    1 C shopped pecans
    1/2 C sweetened shredded coconut
    1 apple, peeled, cored, grated
    3 large eggs
    1 C Canola oil
    2 tsp. vanilla

Directions

Sift dry ingredients, Beat eggs, oil & vanilla. Stir into dry ingredients. Add the rest. Stir until just blended. Spoon into well greased muffin tins. Fill to the top. Bake in pre-heated 350 degree oven for 30-35 minutes. Cool five minutes in tins before turning out to cool completely.

Makes 15 -20 muffins depending on size of tins.

Number of Servings: 20

Recipe submitted by SparkPeople user RRYBERG.

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