Cabbage and Radish Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 29.9
  • Total Fat: 2.1 g
  • Cholesterol: 4.3 mg
  • Sodium: 407.8 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Cabbage and Radish Slaw calories by ingredient
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Introduction

This is my take on a cabbage slaw that I love to serve with fish tacos. It's also great on burgers for a different take! This is my take on a cabbage slaw that I love to serve with fish tacos. It's also great on burgers for a different take!
Number of Servings: 6

Ingredients

    Cabbage, fresh, 1 cup, finely chopped
    4 Radishes finely sliced
    Yellow Peppers 5 strips minced
    Cider Vinegar, 2 tbsp
    Sour Cream, 1/4 cup
    Salt, 1 tsp
    cayenne pepper dash
    lemon juice, 1 T

Directions

Mix all ingredients together and that's it!!! Enjoy!!

Eat alone or with fish tacos, burgers, or ANYTHING!!

Number of Servings: 6

Recipe submitted by SparkPeople user INKBOX.

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