Black bean & Zucchini salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 141.5
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.8 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 8.3 g
  • Protein: 8.1 g

View full nutritional breakdown of Black bean & Zucchini salad calories by ingredient



Number of Servings: 5

Ingredients

    2 cups black beans
    2 cups chopped zucchini
    1 cup sweet corn
    1 stack of celery chopped
    1/4 cup chopped onion

    Greek yogurt dressing
    1/2 cup of of greek yogurt
    1 clove of garlic
    salt & pepper to taste

Directions

mix the beans and all vegetables together in a large bowl. In another bowl mix the greek yogurt, chopped garlic, and salt and pepper. Pour the greek yogurt over the the vegetables mixture and mix. I like to service it with a half of cup of brown rice. Serving size is 1 cup.

Number of Servings: 5

Recipe submitted by SparkPeople user SLUECK.