Pasta Franks & Tomato Soup

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 360.0
  • Total Fat: 10.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 978.8 mg
  • Total Carbs: 51.3 g
  • Dietary Fiber: 4.0 g
  • Protein: 16.3 g

View full nutritional breakdown of Pasta Franks & Tomato Soup calories by ingredient
Submitted by:

Introduction

My mother-in-law used to make this as 'comfort food' for my husband when he was growing up. I'm mostly entering this just to see the calorie (and sodium!!!) content, not to recommend anyone else make it. At least try to find low-sodium soup...this is what I had on hand. My mother-in-law used to make this as 'comfort food' for my husband when he was growing up. I'm mostly entering this just to see the calorie (and sodium!!!) content, not to recommend anyone else make it. At least try to find low-sodium soup...this is what I had on hand.
Number of Servings: 4

Ingredients

    Barilla Plus Penne (8 oz., or 4 servings, which is roughly 3 cups dry pasta)
    Shop Rite Tomato Condensed Soup (10.75 oz can)
    Oscar Mayer Turkey Franks (4 links)

Directions

Boil water, add pasta. Cook for 12 minutes.
Microwave hot dogs.
Drain pasta. Add hot dogs and soup. Stir and heat until all is heated thoroughly.

Serves 4.

Number of Servings: 4

Recipe submitted by SparkPeople user PLEEBLES.

Rate This Recipe