Cheesy Potatos & Smoked Sausage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 484.7
  • Total Fat: 33.3 g
  • Cholesterol: 113.4 mg
  • Sodium: 1,308.1 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 20.3 g

View full nutritional breakdown of Cheesy Potatos & Smoked Sausage calories by ingredient
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Number of Servings: 6


    1 pkg. Hillshire Farm® Smoked Sausage
    1 bag (20 ounces) refrigerated shredded hash brown potatoes
    2 cups (8 ounces) shredded Cheddar cheese
    1 cup sour cream
    1 medium onion, chopped
    ¼ cup butter or margarine, melted
    ¼ teaspoon ground black pepper


Preheat oven to 350°F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into ½” cubes. Combine all ingredients in a large bowl.

Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.

Number of Servings: 6

Recipe submitted by SparkPeople user THERESEADDY.

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