Easy Chicken Noodle Cassarole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 427.4
  • Total Fat: 12.3 g
  • Cholesterol: 49.3 mg
  • Sodium: 1,109.9 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 30.5 g

View full nutritional breakdown of Easy Chicken Noodle Cassarole calories by ingredient
Submitted by:

Number of Servings: 3


    3 cups Wide Ribbon Noodle
    10.75 oz can Cream of Mushroom Soup
    9 oz. of cut up Chicken Breast
    .25 cup Onion
    Pepper and Salt to taste


Saute chicken breast chuncks in light canola oil (your choice of oil) until done. While saute chicken, bring 2 quarts water to boil and cook noodles until done. Drain water and add can of mushroom soup and chicken to noodles in pan. Mix and heat through and add salt and pepper to taste.

Number of Servings: 3

Recipe submitted by SparkPeople user KIRBYU.

Rate This Recipe