Cream of Tomato Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 80.0
  • Total Fat: 3.4 g
  • Cholesterol: 10.2 mg
  • Sodium: 707.3 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.7 g

View full nutritional breakdown of Cream of Tomato Soup calories by ingredient



Number of Servings: 8

Ingredients

    8

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user JENNNYS.