Dutch Babies
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 202.5
- Total Fat: 11.4 g
- Cholesterol: 164.0 mg
- Sodium: 114.4 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 0.7 g
- Protein: 7.6 g
View full nutritional breakdown of Dutch Babies calories by ingredient
Submitted by: RUNNINDOG
Number of Servings: 6
Ingredients
-
4 Eggs
1/4 cup butter
1 cup flour
1 cup milk
Directions
combine ingredients in a casserole dish and beat until smooth bake in oven at 350 for 30 mins (warm up the oven for 20 mins at 450 before you place the dish in).
Serve with maple syrup
Number of Servings: 6
Recipe submitted by SparkPeople user MDENNISUK.
Serve with maple syrup
Number of Servings: 6
Recipe submitted by SparkPeople user MDENNISUK.
