Shrimp "Toast"

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 220.5
  • Total Fat: 4.4 g
  • Cholesterol: 121.8 mg
  • Sodium: 720.0 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 12.3 g

View full nutritional breakdown of Shrimp "Toast" calories by ingredient
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Number of Servings: 1

Ingredients

    4 T tiny boiled shrimp, cleaned
    1 t. mayo
    1 t. cream cheese
    dash cajon seasoning
    2 rice cakes

Directions

Mix first four ingredients, serve on rice cakes.

Number of Servings: 1

Recipe submitted by SparkPeople user LCHARVON.

TAGS:  Snacks |

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