Sauteed Apples


4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 143.2
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.4 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Sauteed Apples calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 8

Ingredients

    4 apples, 1/2 cup butter or margerine, 1tsp cinnamon, 1/2 cup packed brown sugar

Directions

In a large skillet or saucepan melt butter over medium heat, add apples (peeledcored, and sliced), cook, stirring frequently until apples are almost tender (about 6-7 minutes). Stir in brown sugar and cinnamon and continue to stir occasionally for 2 minutes. Remove from heat and serve warm! Makes 8 servings!

Number of Servings: 8

Recipe submitted by SparkPeople user THESIPHONE.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.