Muffin Quiches

Muffin Quiches
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 66.4
  • Total Fat: 3.6 g
  • Cholesterol: 98.7 mg
  • Sodium: 207.8 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.1 g

View full nutritional breakdown of Muffin Quiches calories by ingredient


Introduction

Wonderful for breakfast on the go - quality protein with no carbs all packaged in a neat little muffin quiche for 64 cals each Wonderful for breakfast on the go - quality protein with no carbs all packaged in a neat little muffin quiche for 64 cals each
Number of Servings: 12

Ingredients

    Ingredients:
    *Hormel 97% Fat Free Ham, 3 oz
    Egg, fresh, 5 large
    Egg white, 1 serving
    *Kraft 2% Shredded Cheddar Cheese, 0.5 cup
    Cottage Cheese, Nonfat, 0.5 cup (not packed)
    Green Peppers (bell peppers), .5 cup
    Peppers, sweet, red, raw, sliced, .5 cup
    Onions, raw, .25 cup, chopped
    Pepper, black, 1 tsp

Directions

Spray 12 muffin cups with cooking spray then line each cup with a piece of thinly sliced extra lean ham. Mix all other ingredients together. Feel free to add as many vegetables with as much variety as sounds good. Mix well, then pour mixture in 12 equal amounts in muffin cups. Bake at 350F until firm but not overcooked, appx. 20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user 123REE.