Cheesy Hashbrowns

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 311.5
  • Total Fat: 22.4 g
  • Cholesterol: 49.1 mg
  • Sodium: 532.1 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 10.7 g

View full nutritional breakdown of Cheesy Hashbrowns calories by ingredient
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Introduction

Awesome side dish with any meal. Awesome side dish with any meal.
Number of Servings: 12

Ingredients

    2.5 cups hashbrowns or 2 pkgs of frozen hash brown patties
    1 can of cream of mushroom soup(can use healthy request)
    1/2 cup onions
    1/2 stick of melted butter
    2 8oz pkgs of shredded cheddar cheese(or any cheese you like - reduced fat works well)
    16oz container of reduced fat sour cream
    salt and pepper for taste
    crushed cornflakes for crunch on top
    Preheat oven to 375 degrees
    Mix all ingredients except potatoes and corn flakes
    Layer 9X13 with hashbrowns and then half of cheesy mix, then another layer of hashbrowns and then the rest of cheesy mix and top with crushed cornflakes

Directions

makes 12 2X3 pieces
bake at 375 for 1 hour.

Number of Servings: 12

Recipe submitted by SparkPeople user LIZASAFFORD.

TAGS:  Side Items |

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