Black Bean & Red Bell Pepper

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 83.0
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.4 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.2 g

View full nutritional breakdown of Black Bean & Red Bell Pepper calories by ingredient
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Number of Servings: 4

Ingredients

    1 can black beans
    green onions
    Red bell pepper chooped
    1 tbs olive oil
    Penzey's Northwoods

Directions

Chop red bell pepper & green onions
add to rinsed black beans
drizzle 1 tbs olive oil
sprinkle Penzeys Northwoods seasoning=yum



Number of Servings: 4

Recipe submitted by SparkPeople user SPOOKYTHECAT.

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