Low fat Cream cheese fruit dip

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 53.6
  • Total Fat: 0.5 g
  • Cholesterol: 3.0 mg
  • Sodium: 213.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.2 g

View full nutritional breakdown of Low fat Cream cheese fruit dip calories by ingredient
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Number of Servings: 12


    16 oz Fat free cream cheese
    1/2 cup Greek strained plain yogurt
    3 tbsp powdered sugar
    3 tbsp orange juice


Blend cream cheese until creamy. Add yogurt & orange juice. Blend until combined. Slowly add powdered sugar until combined. Makes approximately 12 servings of 2 tbsp each

Number of Servings: 12

Recipe submitted by SparkPeople user AEZELL12.

TAGS:  Snacks | Snack | Snacks Snack |

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