Spinach Cheese Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 69.3
- Total Fat: 4.5 g
- Cholesterol: 88.5 mg
- Sodium: 106.4 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.5 g
- Protein: 5.6 g
View full nutritional breakdown of Spinach Cheese Pie calories by ingredient
Introduction
Simple and Healthy - addapted from original recipe on recipezaar.com Simple and Healthy - addapted from original recipe on recipezaar.comNumber of Servings: 8
Ingredients
-
5 oz - Fresh Spinach
15 oz Ricotta Cheese ( I used whole milk)
1/4 cup Parmesan Cheese
1/4 cup Chopped Red Pepper
3 Eggs, beaten
Directions
Beat eggs. Add the rest of the ingredients and mix well. Turn into a pie plate coated with cooking spray, spreading a little thinner in the middle. Bake at 350 for 35 - 45 minutes.
Makes 8 servings
(Original recipe called for 10 oz of spinach, 24 oz of ricotta cheese, and 1/2 cup parmesan cheese. Measurements for the eggs and red pepper were the same.)
Number of Servings: 8
Recipe submitted by SparkPeople user SCOTSHEART.
Makes 8 servings
(Original recipe called for 10 oz of spinach, 24 oz of ricotta cheese, and 1/2 cup parmesan cheese. Measurements for the eggs and red pepper were the same.)
Number of Servings: 8
Recipe submitted by SparkPeople user SCOTSHEART.