Scripelles

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 228.2
  • Total Fat: 4.1 g
  • Cholesterol: 75.8 mg
  • Sodium: 834.6 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 12.0 g

View full nutritional breakdown of Scripelles calories by ingredient
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Number of Servings: 6

Ingredients

    2 cups all purpose flour
    1 cup skim milk
    1 cup water
    2 eggs
    pepper
    walt

Directions

Mix all ingredients together in bowl. Heat a frying pan sprayed with Pam. Put in 1/4 cup of batter and roll to spread thinly, let brown slightly and then turn. Cook Until done, roll with parmesan cheese and place in bowl with chicken broth.

Number of Servings: 6

Recipe submitted by SparkPeople user FRANNIEDID.

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