Low Calorie Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 104.2
  • Total Fat: 2.6 g
  • Cholesterol: 22.9 mg
  • Sodium: 6.0 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.2 g

View full nutritional breakdown of Low Calorie Banana Bread calories by ingredient
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Number of Servings: 12


    2 t butter
    1/4 c sugar
    1/4 c applesauce
    1 egg
    1 c banana
    3/4 c all purpose flour
    1/2 c wheat flour
    1/4 t salt
    1 t baking soda
    1 t vanilla
    1/2 t cinnamon or allspice


beat sugar and butter for 3 minutes. Add egg and applesauce and beat another 2 minutes. Add banana and mix thoroughly. Add dry ingredients. Bake at 350 for 50 - 60 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user BETHWATERSKI.

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