Light Key Lime Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 6.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 138.1 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Light Key Lime Pie calories by ingredient
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Number of Servings: 8


    2 Yoplait Light Thick & Creamy Yogurts
    1 Small tub of softened Light Cool Whip
    1 Keebler Ready Graham Cracker Crust (reduced fat)


Combine yogurt and cool whip in a medium size bowl. Empty into the Keebler Ready Graham Cracker Crust.

Cover with pie lid and freeze overnight. Remove from freezer 10 to 20 minutes before serving. Cut into 8 pieces and enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user NOSAMACIRE.

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