Basic Whole Wheat Pancakes


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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 179.4
  • Total Fat: 9.5 g
  • Cholesterol: 51.6 mg
  • Sodium: 278.7 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Basic Whole Wheat Pancakes calories by ingredient
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Introduction

From Bread Beckers Recipe Collection From Bread Beckers Recipe Collection
Number of Servings: 18

Ingredients

    3 C Freshly Milled Whole Wheat Flour
    1 tsp salt
    4 tsp baking powder
    1/3 C Olive Oil
    4 Eggs
    4 C 2% Milk (Use 3-4)

Directions

Mix dry ingredients.
Add liquids
Stir until just mixed
Fry on hot oiled griddle

Number of Servings: 18

Recipe submitted by SparkPeople user THEMONTALVOS.

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