turkey cheeseburger mac

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 321.6
  • Total Fat: 14.7 g
  • Cholesterol: 39.5 mg
  • Sodium: 575.2 mg
  • Total Carbs: 30.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 15.0 g

View full nutritional breakdown of turkey cheeseburger mac calories by ingredient
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Number of Servings: 5

Ingredients

    1 package Kraft Macaroni and Cheese Dinner*Crockpot Ground Turkey Meatloaf, 2 serving (leftovers)

Directions

make macaroni and cheese acording to pkg directions. reheat meatloaf in microave. crumble/cube meatlof, add to macaroni, stir. make sure warm enough. serve :)

Number of Servings: 5

Recipe submitted by SparkPeople user GRANDBRAT.

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