Gluton Free Tuna Melt Pizza

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 367.8
  • Total Fat: 12.6 g
  • Cholesterol: 66.3 mg
  • Sodium: 696.0 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 34.7 g

View full nutritional breakdown of Gluton Free Tuna Melt Pizza calories by ingredient



Number of Servings: 2

Ingredients

    *Udi's Gluten Free Pizza Crust, 2 serving
    *Crown Prince Chunk Light No Salt Tongol Tuna in Spring Water (1/4 cup= 1 serving), 2.5 serving
    Olive Oil, .25 1tsp
    Red Ripe Tomatoes, 3 cherry
    *Kraft Mexican Style 4 Cheese Blend (2% Milk), 0.75 cup
    Chef Paul's pizza and pasta magic to taste

Directions

Makes 2 servings

Cook one pizza crust (1/2 pizza is a serving) for 5 minutes in preheated 375 oven.
Brush with olive oil
Add the tuna, sprinkle with seasoning, add 1/2 cup cheese, add slices tomatoes, add 1/4 cup cheese.

Bake 8 - 10 minutes until cheese is melted.

Can be eaten hot or cold.

Number of Servings: 2

Recipe submitted by SparkPeople user CAMCKIT.