Oatmeal Apple Muffins

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 164.1
  • Total Fat: 2.8 g
  • Cholesterol: 19.3 mg
  • Sodium: 139.8 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.8 g

View full nutritional breakdown of Oatmeal Apple Muffins calories by ingredient
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Number of Servings: 24


    2 cups whole wheat flour
    2 cups rolled oats
    2 Tbsp baking powder
    2 cups raisins
    2 cups chopped apples
    1/4 cup honey
    1/2 cup molasses
    2 eggs, slightly beaten
    2 cups milk
    2 Tbsp canola oil


1. Mix in a large bowl: whole wheat flour, rolled oats, baking powder, raisins, & apple.
2. Mix in a smaller bowl: honey, molasses, eggs, milk, & oil.
3. Mix wet with dry ingredients until moistened.
4. Bake in 375 F oven for about 20 minutes.
Makes 24 muffins.

Number of Servings: 24

Recipe submitted by SparkPeople user MOM-2FURBABIES.

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