Easy - chiladas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 166.3
  • Total Fat: 4.4 g
  • Cholesterol: 41.3 mg
  • Sodium: 490.9 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 12.5 g

View full nutritional breakdown of Easy - chiladas calories by ingredient
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Quick meal Quick meal
Number of Servings: 8


    * Jennie O So Easy Taco Night Taco Seasoned Turkey , 14 oz package
    * ezekiel 4:9 sprouted grain tortillas, 4 serving
    * *"Sargento" 4 Cheese Mexican, Shredded, 1/2 cup
    * *Salsa, Taco Bell Thick 'N Chunky Medium, 4 tbsp
    * Publix seasoning blend, 0.75 cup


Heat seasoning blend until onions are translucent. Add so easy taco meat and simmer with 1/2 salsa (or less if you like). Once heated through, remove from heat. Spread a line of meat on each tortilla and roll them up. Put them in a baking dish. Add any remaining taco mixture on top. Top with cheese. Bake at 350 until cheese is melted. Cut a line down middle of tortillas to divide servings.

8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MGRIFFITH32.

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