Steel Cut Oats With Rasins & Apricots

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 210.0
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.3 mg
  • Total Carbs: 45.6 g
  • Dietary Fiber: 5.7 g
  • Protein: 6.8 g

View full nutritional breakdown of Steel Cut Oats With Rasins & Apricots calories by ingredient
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Number of Servings: 4

Ingredients

    4.5 Cups Water
    1 Cup Steel Cut Oats
    .5 Cup Raisins
    6 Apricot Halves Chopped
    2 tsp Cinnamon

Directions

Bring the water to a boil, add the remaining ingredients. Reduce heat to a low simmer and stir often.
Let cool and divide into 4.

Number of Servings: 4

Recipe submitted by SparkPeople user WMALOVICH.

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