CC's baked chicken & shrimp eggroll

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 100.1
  • Total Fat: 3.9 g
  • Cholesterol: 60.5 mg
  • Sodium: 355.1 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 9.0 g

View full nutritional breakdown of CC's baked chicken & shrimp eggroll calories by ingredient
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Number of Servings: 12


    Shrimp, cooked, 12 oz
    *Canned Chicken, 1 can (19 oz), ready-to-serve
    Cabbage, fresh, 2.5 cup, chopped
    Carrots, raw, 3 cups chopped
    Sesame Oil, 2 tbsp
    *Kikkoman Lite Soy Sauce, 2 tbsp
    Garlic, 1.5 tsp
    *Swanson Chicken Broth Fat Free, .25 cup


Number of Servings: 12

Recipe submitted by SparkPeople user CNICE2.

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