Homemade Tomato Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 85.2
  • Total Fat: 1.8 g
  • Cholesterol: 3.9 mg
  • Sodium: 612.8 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Homemade Tomato Soup calories by ingredient



Number of Servings: 8

Ingredients

    Tomato Sauce (2 Cans)
    Unsalted Butter (1 tbsp)
    Salt (1 tsp)
    Noodles ( 4 ounces)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user TALEX1987.