Calcutta Masala simmer sauce with Garbanzos & Peas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 323.2
  • Total Fat: 6.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 1,028.0 mg
  • Total Carbs: 53.7 g
  • Dietary Fiber: 10.6 g
  • Protein: 13.1 g

View full nutritional breakdown of Calcutta Masala simmer sauce with Garbanzos & Peas calories by ingredient



Number of Servings: 4

Ingredients

    * Calcutta Masala simmer sauce, 16 oz (remove)
    * Chickpeas (garbanzo beans), 2.5 cup (remove)
    * Peas, frozen, 1 package (10 oz) (remove)

Directions

4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user NEWNECK.

TAGS:  Vegetarian Meals |