Easiest Crockpot Roast Beef
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 440.2
- Total Fat: 27.5 g
- Cholesterol: 82.9 mg
- Sodium: 563.7 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.6 g
- Protein: 38.9 g
View full nutritional breakdown of Easiest Crockpot Roast Beef calories by ingredient
Introduction
This may be easy, but it's simply delicious. This may be easy, but it's simply delicious.Number of Servings: 10
Ingredients
-
3 lb chuck roast
1 medium onion, chopped
1 large green pepper, cut in strips
1 - 10.75 oz can Cream of Mushroom soup, fat free
1 envelope dry onion soup mix
1 T worcestershire sauce
1/2 cup water
1 T. fresh rosemary, chopped fine
Directions
Place 1/2 of onions and peppers on bottom of crockpot. Cut roast into quarters and place on onions. Top roast with remaining onions and peppers. Combine mushroom soup, dry soup mix, worchester sauce, water, and rosemary. Pour over roast and stir gently to come. Cook on low for 8 hours. Serve over potatoes or whole wheat pasta.
Note: Sauce can be thickened with a flour/water slurry, if desired.
Number of Servings: 10
Note: Sauce can be thickened with a flour/water slurry, if desired.
Number of Servings: 10