Chocolate frosting

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 98.7
  • Total Fat: 6.0 g
  • Cholesterol: 11.1 mg
  • Sodium: 9.4 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Chocolate frosting calories by ingredient
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Number of Servings: 12

Ingredients

    100g milk chocolate
    2 tbsp milk
    50g butter
    75g icing sugar

Directions

Covers 12 Cupcakes

-Melt chocolate

-Blend butter, icing sugar and milk in a bowl

-Add melted chocolate

-Leave for about 5 mins before you spread it.

Number of Servings: 12

Recipe submitted by SparkPeople user CSISILVERLOCK.

TAGS:  Desserts |

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