asparagas & tomatoes


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 105.1
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

View full nutritional breakdown of asparagas & tomatoes calories by ingredient



Number of Servings: 2

Ingredients

    1 1lb asparagas (bite size pcs)
    24 grape tomatoes (sliced in half)
    1 tsp olive oil
    1 tbsp crushed garlic

Directions

heat olive oil
add remaining ingredients
saute' or stir fry about 4 minutes
do not over cook, should still have a bite

optional: add 1/4 tsp each lemon pepper & crushed red pepper flakes

Number of Servings: 2

Recipe submitted by SparkPeople user BMCQUEEN006.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


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    Incredible!
    Wonderful texture and color - 6/13/11