Starbucks Gingerbread Loaf

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 204.0
  • Total Fat: 8.0 g
  • Cholesterol: 20.2 mg
  • Sodium: 255.4 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Starbucks Gingerbread Loaf calories by ingredient
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Number of Servings: 12


    1 1/2 cups all-purpose flour
    2 teaspoons ground cinnamon
    1 teaspoon ground cloves
    2 1/4 teaspoons ginger
    1 teaspoon salt
    1/2 cup butter, softened
    1 cup white sugar
    1 teaspoon orange extract, optional
    1 cup applesauce
    1 teaspoon baking soda


1. Preheat your oven to 350 degrees F. Grease and flour a 9 inch loaf pan.
2. In a medium bowl, mix together flour, cinnamon, cloves, ginger, and salt. Then set aside.
3. In a large bowl, cream butter and sugar until fluffy. Stir in orange extract.
4. Mix baking soda into applesauce and stir into creamed butter mixture.
5. Add flour mixture. Mix until smooth.
6. Pour batter into prepared loaf pan.
7. Bake at 350 degrees F for 40 to 50 minutes or until a toothpick inserted into center of cake comes out clean.

Number of Servings: 12

Recipe submitted by SparkPeople user HAMJBMM.

TAGS:  Desserts |

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