Creamy Shrimp Pasta

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 546.0
  • Total Fat: 13.2 g
  • Cholesterol: 251.0 mg
  • Sodium: 1,428.9 mg
  • Total Carbs: 74.3 g
  • Dietary Fiber: 10.8 g
  • Protein: 41.9 g

View full nutritional breakdown of Creamy Shrimp Pasta calories by ingredient



Number of Servings: 2

Ingredients

    1/2 lb frozen cooked shrimp, thawed
    4 oz LIght Cream Cheese
    1 Can diced tomatoes
    6 oz Whole Wheat Penne

Directions

1)Cook Pasta orcording to package directions.
2)Combine shrimp, cream cheese and tomatoes in skillet. Heat until warm.
3)Drain pasta and combine with shrimp sauce.


Number of Servings: 2

Recipe submitted by SparkPeople user BECKYBLAZE.

TAGS:  Fish | Dinner | Fish Dinner |