Smoked Breakfast casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 184.0
- Total Fat: 11.5 g
- Cholesterol: 135.9 mg
- Sodium: 237.2 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.9 g
- Protein: 10.9 g
View full nutritional breakdown of Smoked Breakfast casserole calories by ingredient
Introduction
From Traeger recipe book From Traeger recipe bookNumber of Servings: 12
Ingredients
-
2/3 lb cooked Sausage, 3 slices of bacon, 1lb Hash Brown Potatoes O'Brien, 6 Eggs, 2 slices swiss cheese, 1/4 cup shredded Parmesan
Seasonings used: dry mustard and ground black pepper.
Directions
Mix meat, hash browns, and scrambled eggs together and place in a 9x13 smoker safe container. Spread cheese over top and cook uncovered for ~1 hour at around 300 degrees.
makes 12 3inch pieces
smoking the meat prior to cooking adds that extra kick, plus allows the cook to taste some smoked bacon, just to make sure it's ready.
Number of Servings: 12
Recipe submitted by SparkPeople user EFFREY.