Chile & Cheese Spirals

Chile & Cheese Spirals
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 194.4
  • Total Fat: 0.9 g
  • Cholesterol: 5.0 mg
  • Sodium: 689.1 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 4.9 g
  • Protein: 7.7 g

View full nutritional breakdown of Chile & Cheese Spirals calories by ingredient
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Number of Servings: 4


    • 1 (4 oz.) package fat-free cream cheese, softened
    • 1 cup Smucker's® Orange Sugar Free Marmalade
    • 1 can (4 oz.) diced green chiles
    • 3 green onions, sliced
    • 1/2 cup chopped red bell pepper
    • 4 (8-inch) taco-sized soft tortillas
    • 1 cup favorite salsa
    * Plastic wrap



In a medium bowl, combine cream cheese, marmalade, chiles, green onions and bell pepper; stir to combine thoroughly.

Using a knife, spread one quarter of cheese mixture over each tortilla; roll up.

Wrap each roll in plastic wrap and refrigerate for 1 hour.

Remove plastic wrap from tortilla rolls; slice each roll into six ¾-inch pieces Or Eat Whole. Nutritional Info is for each wrap.

Serve with salsa for dipping.

Yield: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user NEWPORT3158.

TAGS:  Fish |

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