Carrot Cake Oatmeal

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 278.0
  • Total Fat: 11.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.4 mg
  • Total Carbs: 62.3 g
  • Dietary Fiber: 12.9 g
  • Protein: 6.6 g

View full nutritional breakdown of Carrot Cake Oatmeal calories by ingredient
Report Inappropriate Recipe

Submitted by:


Carrot cake for breakfast - and it's healthy too! Carrot cake for breakfast - and it's healthy too!
Number of Servings: 1


    1/2 c oatmeal
    1 c water

    1 tbsp coconut butter
    1/2 c grated carrot
    1/2 tsp vanilla extract
    1/4 tsp cinnamon

    Raisins,walnut, and/or shredded coconut optional (not included in nutritional information)


Prepare oatmeal in water according to product instructions.

Mix in other ingredients.

Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user RAYALU.

Rate This Recipe