Aldi Mexican Lasagna

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 286.0
  • Total Fat: 7.8 g
  • Cholesterol: 39.7 mg
  • Sodium: 529.4 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 18.9 g

View full nutritional breakdown of Aldi Mexican Lasagna calories by ingredient
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Number of Servings: 8


    1 can Black beans
    1 can chili tomatoes
    1 can sweet yellow corn
    2 boneless skinless chicken breast (Boiled & Shredded)
    2 Ccooked rice
    1 C Shredded Cheddar Cheese
    4 Flour Tortilas


Mix first five ingredients in a large bowl. Spoon 1/3 of mixture in bottom of a 9x13 baking with two tortilas. Top tortilas with 1/3 of the mixture and 1/2 cup of shredded cheddar. Top with two remaining tortilas. Top tortilas with remaining 1/3 of the mixture. Top with last 1/2 cup of shredded cheddar.

Bake at 400 for 45 mins.
Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BIGDOGZITA.

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