bisquick chicken pot pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 267.5
  • Total Fat: 7.9 g
  • Cholesterol: 20.4 mg
  • Sodium: 884.9 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 11.6 g

View full nutritional breakdown of bisquick chicken pot pie calories by ingredient



Number of Servings: 6

Ingredients

    2 cups heart smart bisquick
    4 oz 2% milk
    5 oz canned chicken
    2 cups canned mixed vegetables
    1 can cream of chicken soup
    1/4 cup raw onions



    Mix together bisquick & Milk, mix well.

    Combine remaining ingredients & pour into a greased pie plate that has beenm greased,

    Top with Bisquick mixture and bake for 30 minutes at 400 degrees untl done. Can stick toothpick in to check for doneness.

Directions

Makes 6 slice servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SAWDUSTMAMA.