Aramanth Pudding

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 158.9
  • Total Fat: 2.1 g
  • Cholesterol: 1.2 mg
  • Sodium: 49.4 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 6.4 g

View full nutritional breakdown of Aramanth Pudding calories by ingredient



Number of Servings: 2

Ingredients

    3/4c. milk (soy, or regular)
    1/4c. aramanth grain
    1Tbs honey (or sugar, agave)
    2tsp cinnamon
    1tsp salt

Directions

Heat milk until scalding
Add other ingredients
Bake in a dish at 350 for 60min, until aramanth is tender.
(Altered from original recipe at bobsredmill.com)

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user AIRIMK.