Mexican Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 78.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.8 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Mexican Rice calories by ingredient
Submitted by:


LOVE this rice!! use it with Mexican chicken!!! LOVE this rice!! use it with Mexican chicken!!!
Number of Servings: 4


    1 cup brown long grain rice
    1 can no salt added tomatoes
    1/2 large onion
    2 jalapeno peppers
    1 tbs chili powder
    1 tsp cumin
    1tsp red pepper flakes


boil water for rice.

chop onion and jalapenos

when water is boiling, dump rice, can of tomatoes, and chopped veggies into the pan.

boil for 45 minutes.

makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user LEAHKAY21782.

TAGS:  Side Items |

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