EASY FRUIT TARTS
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 50.3
- Total Fat: 0.2 g
- Cholesterol: 0.7 mg
- Sodium: 50.9 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.7 g
- Protein: 2.1 g
View full nutritional breakdown of EASY FRUIT TARTS calories by ingredient
Introduction
LOW CARB & LOW FAT LOW CARB & LOW FATNumber of Servings: 12
Ingredients
-
12 WONTON SKINS
VEGETABLE COOKING SPRAY
2 TBL SUGAR FREE APPLE JELLY
11/2 C SLICED OR CUT UP FRUIT SUCH AS APPLES & STRAWBERRIES
1 C GREEK VANILLA YOGURT
Directions
-PRESS WONTON SKINS INTO 12 MUFFIN CUPS, SPRAYED WITH VEGETABLE COOKING SPRAY, ALLOWING CORNERS TO STAND UP OVER THE EDGES OF MUFFIN CUPS
-BAKE AT 375 DEGREES 5 MINUTES. REMOVE WONTON CUPS TO WIRE RACK ;COOL
-COOK & STIR JELLY IN SMALL SAUCEPAN OVER LOW HEAT UNTIL JELLY MELTS
-BRUSH INSIDE BOTTOMS OF COOLED WONTON CUPS WITH MELTED JELLY. PLACE TWO FRUIT SLICES IN EACH CUP; SPOON ROUNDED TABLESPOON OF YOGURT ON TOP OF FRUIT. GARNISH WITH FRUIT SLICES & MINT LEAVES. SERVE IMMEDIATELY.
Number of Servings: 12
Recipe submitted by SparkPeople user NRYLOTT.
-BAKE AT 375 DEGREES 5 MINUTES. REMOVE WONTON CUPS TO WIRE RACK ;COOL
-COOK & STIR JELLY IN SMALL SAUCEPAN OVER LOW HEAT UNTIL JELLY MELTS
-BRUSH INSIDE BOTTOMS OF COOLED WONTON CUPS WITH MELTED JELLY. PLACE TWO FRUIT SLICES IN EACH CUP; SPOON ROUNDED TABLESPOON OF YOGURT ON TOP OF FRUIT. GARNISH WITH FRUIT SLICES & MINT LEAVES. SERVE IMMEDIATELY.
Number of Servings: 12
Recipe submitted by SparkPeople user NRYLOTT.